Breakfast
Crispy Medu Vada with Coconut Chutney
Shatteringly crisp outside, pillowy inside — authentic medu vada with a foolproof shaping technique and fresh coconut chutney. Includes oil-temperature guide and make-ahead tips.
Shatteringly crisp outside, pillowy inside — authentic medu vada with a foolproof shaping technique and fresh coconut chutney. Includes oil-temperature guide and make-ahead tips.
Pillowy steamed idlis paired with piping-hot lentil-and-vegetable sambar — the classic South Indian breakfast made soft and foolproof at home. Includes a full batter and fermentation guide plus a restaurant-style sambar.